Mad Cow Disease
 

With the recent headlines of Mad Cow disease in America, many people are anxiously waiting to see how serious the issue will become. From concern over new cases that have not been discovered, to knowing how to recognize the human form of the disease, many people are starting to realize that this problem is not going away.

 

Is the United States in danger?

"Until the Federal Government stops the feeding of slaughterhouse waste, manure and blood to all farm animals, the safety of meat in America cannot be guaranteed," says Dr. Michael Gregor, Chief BSE Investigator for Farm Sanctuary. In December of 2003 on a farm in Washington, the first official case of Mad Cow disease in the United States was confirmed. With the enormous cattle industry in America and the risky feeding methods they use, it is only a matter of time before new cases appear.

 

How did it all start?

The first case of Mad Cow disease, or Bovine Spongiform Encephalopathy (BSE), was discovered in 1985. It is believed to have originated from feeding cows sheep that had scrapie, a spongiform encephalopathy disease in sheep. Cows may not be the only ones at risk for infection because it is common practice in the United States to boil cattle remains down and legally feed them to pigs and chickens. While no proven cases have been found among pigs, no one can say for sure that they have not contracted the disease because most pigs are killed at five months of age, long before the disease begins to show symptoms. Although no chickens have shown signs of the disease either, they also have the potential to be carriers.

 

What is Mad Cow disease and How is it diagnosed?
Mad Cow disease is a brain disease caused by infectious proteins, which cause holes to form and grow in the brain. Because of their unique structure, these proteins are practically invulnerable, surviving incineration at temperatures hot enough to melt lead. The human form of the disease, Creutzfeldt-Jakob disease, has two strains that researchers focus on - variant CJD and sporadic CJD. After the outbreak in Britain in 1996 of variant CJD, researchers found the definite link between it and Mad Cow disease. The link between sporadic CJD and Mad Cow disease is weaker, but researchers at the University of London did find a strong possible connection. Every year, thousands of people die of sporadic CJD and the true prevalence of CJD in this country among any age group remains a mystery because it is so often misdiagnosed. The symptoms of CJD greatly mimic that of Alzheimer's and dementia in the elderly and Multiple Sclerosis and severe viral infections in younger people. In the last decade, the rates of Alzheimer's disease have skyrocketed. The only way to know for certain if someone has Alzheimer's or CJD is to conduct an autopsy at the time of death, and only 10 percent of all deaths in this country are autopsied. The most horrifying fact of all, is that CJD can have an incubation period of decades, so it will be many years before the real death toll is known.

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