Food For Goddesses: A Vegan Kitchen Workshop

Join Matilda Videgård in exploring delicious vegan cooking designed to nourish the female body and spirit and celebrate sisterhood through the ancient tradition of women gathering around food. Taking a body-positive approach to eating and cooking, Matilda will guide participants through the pleasures of eating fresh, vibrant foods. 

Enjoy three scrumptious recipes with hands-on instruction: french lentil and beet soup, a rainbow salad, and three different bean dips.