Raw Chocolate Pudding

Ingredients

• 1 banana
• 1 ripe avocado
• ⅛ cup cocoa powder
• ⅛ cup raw agave nectar + more if needed
• 3 teaspoons almond milk + more if needed

Instructions

1. Combine all ingredients in a food processor and blend until smooth. Taste mixture and add more agave nectar if desired. Add more almond milk 1 teaspoon at a time if you want a thinner pudding.
2. Serve immediately or chill for a few hours. Top with fresh berries for a delicious dessert! Enjoy!

Yields 1 – 1½ cup

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