Edamame Hummus

Photo: Pitas with Edamame Hummus
Edamame Hummus Recipe from Down to Earth Organic and Natural
Yield
About 1 cup
Ingredients
  • 2 cups packaged shelled edamame
  • 2-3 garlic cloves
  • ¼ cup lemon juice
  • 1 Tablespoon toasted sesame oil
  • 3 Tablespoons olive oil
  • Salt and pepper to taste
Instructions
  1. Cook edamame according to package directions. Drain, rinse and pat dry.
  2. Place cooked edamame along with remaining ingredients in a food processor. Blend until smooth.
  3. Serve with toasted pita bread or your favorite fresh vegetables. Enjoy!