Wasabi Aioli

Pour this addicting sauce into a squeeze bottle to make it easy to serve.

Ingredients

• 1 cup Vegenaise
• 1 teaspoon wasabi paste or powder
• 1 teaspoon brown rice vinegar
• 1 teaspoon mirin
• 1 teaspoon tamari or soy sauce
• ¼ teaspoon ginger powder

Instructions

1. Add all ingredients in a food processor or bowl and process or stir until combined. Serve this sauce in sushi rolls, grilled vegetables, sandwiches, or on top of Tofu Poke. Enjoy!

Yields 1 1/4 cup

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