Raw Caesar Salad

Ingredients

• 2 romaine lettuce hearts

Dressing
• ¼ cup cashews, soaked 1-4 hours
• ¼ cup raw pine nuts
• 2 lemons, juiced
• 2 Tablespoons cold pressed olive oil
• 1 garlic clove
• 1 teaspoon white miso
• ½ teaspoon kelp granules
• 1 date, pitted and soaked 1 hour
• Sea salt and pepper to taste


• Water
• 3 Tablespoons nutritional yeast, or to taste
• ½ cup macadamia nuts, finely chopped

Instructions

1. Wash and chop lettuce. Place in a large bowl.
2. In a blender or food processor combine dressing ingredients. Process until smooth and creamy, scraping sides with a spatula. Add water if needed to achieve desired consistency.
3. Pour over romaine lettuce and toss. Garnish with nutritional yeast and macadamia nuts. Enjoy!

Yields 4 Servings

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