ROSEMARY YAMS
This recipe is so simple and so delicious!

2 yams, scrubbed and sliced ¼” thick
Olive oil
Rosemary
Salt to taste

1. Brush the yam slices with olive oil.
2. Place on a non-stick baking sheet and sprinkle with rosemary and a light sprinkle of salt.
3. Bake at 350 degrees for approximately 15 minutes. That’s all there is to it.