Do Vegetarians Get Enough Protein?

by Tandis Bishop, RD

Probably no component of food has been so misunderstood, and so radically misinterpreted, as protein. When we talk about vegetarianism, usually the biggest concern people have is "How can I get enough protein?" This myth is finally becoming dissolved as leading health organizations are recognizing the significance of plant-based proteins as compared to the detrimental health hazards of excess animal-protein in the average American diet. You will see that it is almost impossible to be protein deficient on a well-balanced, calorie-adequate vegetarian diet.

Move Slowly Towards a Healthy Vegetarian Diet: Best New Year’s Resolution

by Tandis Bishop

January is a time of the year when people think about shedding weight and making resolutions to get healthy. However well-meaning, most people who make such resolutions don’t stick with their "new" healthy commitments for very long. For many, it’s too difficult to keep up. Others grow impatient when the results they seek take longer than they want. Unfortunately, becoming truly healthy is not a quick fix. We need to go beyond New Year's resolutions.

Keys to Better Health: Organic, Natural & Vegetarian

While helping to protect and sustain the earth and all her splendor is surely a worth-while endeavor, it is also important to protect and sustain our bodies with a healthy lifestyle to improve our personal quality of life. That’s because what we eat can cause or worsen illness and premature death associated with diet-related diseases such as cardiovascular disease and stroke, obesity, osteoarthritis and osteoporosis, cancer, and diabetes, among others.

Raising A Healthy Vegetarian Child

Not long ago in our society, a person who did not eat meat may have felt like a complete outcast. Well things are finally changing for vegetarians, even to the point of government recognition. The USDA’s Dietary Guidelines for Americans 2005 states that “vegetarians of all types can achieve recommended nutrient intake.” Still, although vegetarianism is becoming more widely accepted by society, families raising their children with vegetarian ideals may encounter opposition or ridicule from others.

Vegetarian Solution - Part 1

by Michael Bond

The choice to become a vegetarian is one of the most positive, far-reaching decisions you can make to impact your personal health and the health of the environment. The reasons to choose a vegetarian lifestyle are as diverse as they are compelling. The arguments against being a vegetarian are, for the most part, based on myths, tradition (i.e. because people were raised a certain way), and the economic and political interests of those who profit from the sales of meat.

Pointers for the New Vegetarian

For many vegetarians, obtaining proper nutrition is an important concern. Planning meals that combine all of the necessary components of a well balanced diet takes time and a little creativity. It can be difficult for aspiring and novice vegetarians; however, there are many support networks available. With more and more information surfacing about the dangers of a meat-based diet and the detriment to the environment and the food chain that raising animals for slaughter causes, people are wisely turning to a healthy and safe vegetarian diet.

Trans Fats: Ban Them From Your Diet

by Michael Bond

With New York recently banning them in restaurants, and Los Angeles looking to do the same, trans fats are quickly becoming infamous. And this time, the FDA is actually ahead of the game. As of January 2006, the FDA has required the trans fats content to be labeled in the Nutrition Fact panel of all food packaging. But what are trans fats, and why aren’t they good for us?

Super Greens

Wheat grass and micro algae consumption throughout the world, especially in western countries, has sky rocketed in the recent years. However, the dietary use of these substances is nothing new. It has been discovered that in both South America and Africa cereal grasses such as wheat grass and micro algae have been used internally for nutrition and externally as an antiseptic healing salve. Today, we generally use these substances as a supplement to improve our health and vitality. Individuals that use them regularly enthusiastically testify to their amazing healing properties.

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