Tuesday, July 30, 2019 - 6:00pm

Honolulu: Vegan Cheesemaking Demo (Evening Session)

Photo: Vegan Cheeses

$25 per person. Registration required.

Learn how to make a delicious Vegan Cashew Brie and a rich and creamy Vegan Cheese Sauce so versatile and simple to make that you can add to any of your favorite dishes.

Menu for this class includes:

  • Vegan Cashew Brie
  • Creamy Cheesy Mushroom Chowder
  • Tropical Nachos with a Spicy Cheese Sauce
  • Petite Tarts with a Potato and Cheese Sauce Filling

Lillian Cumic is from Sydney, Australia, and spent 30 years living and working in Japan as a vegan chef, cooking instructor and lifestyle coach.

For more information, please call (808) 947-3249.

48 Hour Cancellation Policy for Refunds and Cancellations.

Class will require reservations by at least 10 people. To make your reservation please call our Marketing Office at 947-3249 or sign up on Eventbrite. In the event of cancellation (2 days before event) everyone who signed up will be notified by email and phone. Walk-ins are welcome, however it's a good idea to call us to make sure event is still on.


Tuesday, July 30, 2019 - 6:00pm