Easy Tasty Marinara

Photo: Down to Earth Recipes
Easy Tasty Marinara recipe from Down to Earth Organic and Natural.
Vegan
Gluten-Free
Nut-Free
Soy-Free
Dressings, Dips and Sauces
Quick & Easy
Ingredients
  • 4 garlic cloves, finely minced
  • 1 medium onion, finely chopped
  • 2 cups sliced mushrooms
  • 2 (6-ounce) cans tomato paste
  • 2½ cups water
  • 2 (14-ounce) cans diced tomatoes
  • 1¼ Tablespoons Italian seasoning
  • 6 fresh basil leaves, chopped
  • ¼ cup organic sugar
  • Salt and black pepper to taste
Instructions
  1. Sauté garlic and onion in a medium pot until soft. Add mushrooms and sauté until brown.
  2. Meanwhile, put the tomato paste in a bowl and add the water. Mix until it forms a thick sauce.
  3. Add the tomato sauce, diced tomatoes, and all other ingredients into the pot with the sautéd mixture. Simmer for 15-20 minutes. Enjoy!