Vegan | Down to Earth Organic and Natural

Vegan

Photo: Mexican Bean Salad

Mexican Bean Salad

This colorful salad is perfect for any occasion, and it tastes even better the next day because the salad soaks up all the flavors from the dressing!

Photo: Gluten-Free Tortillas

Gluten-Free Tortillas

This recipe makes soft, bendable, tasty tortillas with the health benefits of garbanzo flour!

Photo: Sweet Papaya Jam

Sweet Papaya Jam

This sweet jam is perfect for Summer. Papayas are high in natural pectin, and therefore need no additives.

Photo: Smoothie Pops

Smoothie Pops

These frozen smoothie pops will help you cool down on particularly hot days. Get creative by adding ingredients to your coconut milk yogurt!

Photo: Spicy Papaya Jam

Spicy Papaya Jam

This spicy jam is perfect for Summer. Papayas are high in natural pectin, and therefore need no additives. Watch us prepare this recipe on KHON's Living808!

Photo: Brûlée Banana Oatmeal

Brûlée Banana Oatmeal

This low sugar oatmeal is a delicious and filling breakfast option.

Photo: Vegan Crème Brûlée

Vegan Crème Brûlée

Who said you can’t be vegan and still enjoy a delicious crème brûlée? Crack the crust on that myth with this easy and delicious dessert.

Photo: Toasted S’mores Hot Chocolate

Toasted S’mores Hot Chocolate

Using a brûlée torch to toast your marshmallows really takes this hot chocolate to the next level.

Photo: Brûlée Sweet Potato

Brûlée Sweet Potato

Nothing tastes better than mashed sweet potatoes, except maybe mashed sweet potatoes with a brûlée crust!

Photo: Sundried Tomato Chickpea Cheese

Sundried Tomato Chickpea Cheese

This cheese is delicious and rich, perfect with crackers or spread in a sandwich!