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Marketing Manager

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Cynthia has been a happy member of the Down to Earth Marketing Team since 2010. 

A “Jill-of-all-trades”, she is responsible for the company's social media, where she manages Down to Earth's presence on all the key platforms, and videography--producing films for team member training and a wide variety of marketing topics that include cooking classes, issues, and fun themes for social media.  Cynthia also provides support for the Customer Rewards program, and teaches cooking classes and workshops, and participates in health fairs, lectures, and many other events. She love to eat at home, read, eat with friends, dine out, read some more, volunteer, and cook amazing meals!

Recent Posts

Grocery Shopping for Conscious but Busy People

The title of this post describes me perfectly. There are only so many hours in the day, and when I'm finished working, I want to get errands done as quickly as possible so I can enjoy my free time. I relish and search for any and all time-saving (or really effort saving) devices out there… if there’s anything that can help automate my life to get things done faster and done well, I'm all over it.

12 Days of Self Care

If you’ve heard it once, you’ve heard it again, the holidays are crazy! Whether you’re running around picking up presents, visiting relatives, or going on vacation, it can get overwhelming. The pressures and expectations of the holidays make it easy to overlook why we even celebrate them in the first place! It’s a time to be with people you love and to spread cheer. But there’s one person you probably forget about each and every year…. Yourself! Last year I remember being way too stressed and couldn’t enjoy myself fully.

How I went from eating cereal for dinner to making homemade pasta!

When I was thinking about becoming vegetarian, over 10 years ago, like many others, I turned to the internet. I went down a lot of internet “rabbit holes”, I mean A LOT. As I explored all things plant-based, I had to reel it back to reality. A lot of what I was reading online kept pointing to one undeniable truth. In order to eat vegetarian food that I’d like, I was going to have to try… cooking it myself.