Photo: Coconut and Saffron Basmati Rice

Coconut and Saffron Basmati Rice

Coconut and Saffron Basmati Rice Recipe from Down to Earth Organic and Natural

Yield: 
4 Servings

Updated: Sun, 02/03/2019 - 7:31am

Ingredients

  • 2 cups organic basmati rice, rinsed
  • 2½ cups water
  • ½ cup organic coconut milk
  • 2 Tablespoons unrefined coconut oil
  • ¼ teaspoon saffron threads

Instructions

  1. Place all ingredients into a small sauce pan, preferably with a glass lid. Stir together to combine, cover and bring to a boil over high heat. As soon as boil is reached turn heat down to low and simmer until all liquid is absorbed, about 15-20 minutes. Do not remove cover until done!
  2. Remove from heat and fluff with fork. Serve as a side dish with your favorite meal. Enjoy!