Quick & Easy
Everyone loves this delicious, filling quinoa salad! It's vegan, gluten-free, will give you steady energy for hours and will keep your heart healthy.
These allergy-friendly Carob Brownies are vegan, gluten-free, naturally sweetened, rich, fudgy, and studded with walnuts!
A kid-friendly version of the perfect summery drink!
Seasoned cauliflower and walnuts act as plant-based taco meat in these Vegan Street Tacos! They're an easy way to fill your belly with satisfying, wholesome ingredients! If you want to go the raw route, it's important to soak the walnuts first. This may help "activate" it. Soaking raw nuts, seeds, and grains could help to activate them and allow the minerals, vitamins, fats, and proteins more available to us and better absorbed.
Feeling too lazy to drive to the North Shore? Allergic to shrimp? No problem! We'll show you how to make this classic local favorite without having to leave your house! Also...extra garlic please!
Make these rich and creamy Carob Nut Butter Cups using just 5 simple ingredients!
This sticky, saucy, scrumptious Vegan Garlic Chicken is the perfect meal! It's ready in under half an hour and has amazing flavor!
This recipe is easy enough for a weeknight dinner or the fanciest weekend brunch.
You only need 5 simple steps to make this vegan Kalua Jackfruit recipe! This easy, delicious dish is perfect for a weeknight dinner at home.