This vegan banana bread is moist and perfectly sweet. Just 15 minutes of preparation! Easy to make gluten-free.
Ashwaganda - a little hard to pronounce but super easy to take! Ashwaganda is a popular adaptogens which are classified as natural herbs (and even some mushrooms) that can help the body deal with stress and anxiety naturally. They have the unique ability to "adapt" to your body's different needs. They can help bring balance in reaction to fatigue, anxiety, and other stressors. Ashwaganda can help relieve stress by reducing your body's cortisol (a stress hormone) levels.
Use Ashwaganda as a daily supplement - just a dropper in juice or water daily - or make a relaxing "Moon Milk" to help you fall asleep.See our basic recipe for it below.
These cookies are oil-free, dairy-free, egg-free, gluten-free and super yummy! The perfect classic cookie.
Fried rice is the perfect way to use up your old rice and clean out your fridge! This dish is local comfort food, perfect for breakfast! If you don't like kimchi, just skip it for a more classic fried rice.
If you love rich, decadent desserts, this is the cake for you! This Carob Cake is vegan, gluten-free, refined-sugar-free and uses black beans!
This plant-based shoyu chicken is chewy, flavorful, and super savory. Plus it's high in vitamin C!
If you love banana bread, wait til you try mango bread! This recipe is perfect for a summer brunch or anytime you can get your hands on some great local mango!
Everyone loves this delicious, filling quinoa salad! It's vegan, gluten-free, will give you steady energy for hours and will keep your heart healthy.
These allergy-friendly Carob Brownies are vegan, gluten-free, naturally sweetened, rich, fudgy, and studded with walnuts!