Nut-Free

Photo: Kalua Jackfruit

Kalua Jackfruit

You only need 5 simple steps to make this vegan Kalua Jackfruit recipe! This easy, delicious dish is perfect for a weeknight dinner at home.

Photo: Spicy Noodle Salad

Spicy Noodle Salad

This mid-week go-to meal is a variation of the Spicy Noodle Salad found in our salad bars.

Photo: Protein Power Bowl

Plant-based Protein Power Bowl

This Plant-Based Protein Power Bowl is loaded with butter beans and quinoa, fresh veggies and a helping of hummus. Plus it's vegan and gluten-free!

Photo: Brussels Sprouts

Air Fryer Brussels Sprouts

These crispy Brussels sprouts come out of the air fryer in minutes and best of all, they're very easy to prepare!

Photo: Asparagus

Avocado and Roasted Asparagus Salad with Lemon Garlic Dressing

This colorful salad is so fresh and healthy, and the best part is it can be made in under 15 minutes!

Photo: Banana Date Rolls

Banana Date Rolls

These banana date rolls are made with only a few ingredients and make an indulgent but guilt-free treat!

Photo: Kombucha Kimchi

Kombucha Kimchi

Chef Roy Choi paired with Kevita to create this unique kimchi recipe! We love the idea and decided to re-create it with one of our favorite kombucha brands, Health Aid.

Photo: Bowl of Strawberries

Gluten-Free Strawberry Mint Muffins

Make these muffins ahead of a busy week and you’ll have a hearty and filling breakfast ready to go!

Photo: Glass of Oat Milk

Oat Milk

Using oats instead of nuts is a great way to save time and money when making non dairy milks!

Photo: Down to Earth Recipes

Apple Kimchi Slaw

This side dish is perfect for when summer is in full swing – it’s light, refreshing and flavorsome!