Vegan

Photo: Down to Earth Recipes

Panang Curry

Panang curry is a peanut-infused curry that features big flavor in a simple one-pot meal.

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Gluten-Free Fruit Crumbles

Mixed berries are the prettiest, but apples, bananas, and other fruits can be swapped in for delicious flavor combinations.

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Mango Ginger Tofu

Take advantage of Hawaii’s short and sweet mango season by making this magical tofu. Serve with simply prepared vegetables and sides to let your tastebuds focus on the spicy-sweet flavors of crazy good mango sauce!

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Zesty Orange Quinoa Salad

A mix of red and white quinoa, bright greens and flavorful oranges makes for a quick (and beautiful) summertime potluck or BBQ dish.

Photo: Orange Creamsicle Smoothie

Orange Creamsicle Smoothie

Mega-decadent coconut milk, fresh oranges and rich vanilla are the basis for this creamy treat, for kids big and small.

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Raw Spinach & Strawberry Salad

Take this delicious salad to your next potluck. The recipe takes minimal effort and is bursting with gourmet flavor!

Photo: Roasted Carrot & Cauliflower Soup

Roasted Carrot & Cauliflower Soup

Made ahead of time, this tasty soup can easily be refrigerated and reheated for healthy “fast food” any time of the day.

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Açai Power Bowl

Açai is a superfruit from the Amazon rainforest, paired here with powerful greens. Acai packets are available in our freezer section and come sweetened and unsweetened.

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Garlic Bread Rolls

Serve these savory rolls as a quick snack with your favorite dipping sauce.

Photo: Down to Earth Recipes

Carrot Cashew Miso Spread

Creamy cashews and sweet carrots are blended into a flavorful, raw dip for crackers, veggies, or more!