Gluten-Free | Down to Earth Organic and Natural

Gluten-Free

Photo: Strawberry Coconut Mousse

Strawberry Coconut Mousse

Creamy coconut and bright strawberries are blended with silken tofu for an easy dairy-free dessert.

Photo: Down to Earth Recipes

Lemon and Macadamia Nut Kale

The sweetness of the lemon and the saltiness of the shoyu, combined with the buttery macadamia nuts creates a kale dish that tastes better than you can imagine. Be prepared to eat the whole recipe yourself!

Photo: Rajas and Tofu Enchiladas

Rajas and Tofu Enchiladas

Rajas and Tofu Enchilada recipe from Down to Earth Organic and Natural.

Photo: Bowl of Watermelon Agua Fresca

Watermelon Agua Fresca

Watermelon Agua Fresca recipe from Down to Earth Organic and Natural

Photo: Cucumber and Lime Salad

Cooling Cucumber and Lime Salad

Cooling Cucumber and Lime Salad Recipe from Down to Earth Organic and Natural

Photo: Spicy Cajun Fries

Spicy Cajun Fries

Spicy Cajun Fries Recipe from Down to Earth Organic and Natural

Photo: Kale Salad with Lemon Vinaigrette

Kale Salad with Lemon Vinaigrette

This is an easy way to add greens into your everyday meals: use this salad for wraps, sandwiches, or noodles, or simply serve with some tofu and brown rice!

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Spicy Red Maca Soup (Raw)

Feel free to substitute the red maca powder for any maca powder, and the botija olives for other types. This soup is quite spicy, so to tame the spice cut cayenne pepper measurement in half.

Photo: Down to Earth Recipes

Sautéed Summer Veggies

This recipe can easily adapt to any vegetables of your choice.

Photo: Vegetarian Loco Moco

Vegetarian Loco Moco

A lighter and healthier alternative to a local classic.