Vegan
Strawberry Lime Cupcakes
Get the fresh taste of summer with a little bit of citrus zest in this irresistible sweet treat. Plus a fun secret ingredient in the frosting.
Sweet Summer Parfait
This easy breezy summer parfait is a snap to make and shines with seasonal stone fruit. Instead of making the cashew cream, you can also use whipped cream or ice cream!
Hemp Protein Bars
Hemp protein is loaded with healthful fats and heart-healthy proteins. This recipe, adapted from www.greenkitchenstories.com, is a great way to include this sustainable superfood in your diet.
Gluten-Free Banana Date Cakes
These little cakes are virtuous enough for breakfast or a simple afternoon treat. Make a double batch and freeze for later!
Mango Salsa
This delicious salsa is a spin on the traditional salsa fresca. It is completely raw and can be enjoyed with some raw flax crackers for a perfect accompaniment.
Raw Kelp Noodle Salad
Kelp noodles are a delicious pasta alternative. The noodles are gluten-free, mineral rich and easy to use. This simple salad makes a quick and wholesome weeknight dinner!
Baked Sweet Potato Fries
What’s not to like about fries? They’re satisfying, delicious and endlessly versatile. Amazing by themselves or served as a side – you might need to make a double batch because these will disappear quickly!
Spicy Cheesy Kale Chips
Are you one of those people who open a bag of chips and then quickly find yourself with an empty bag? Get your greens quota for the day in a delicious crispy snack that you’ll actually crave!
The Best Baked Tofu w/ Sautéed Onions
This incredibly simple recipe is one of our absolute favorites!