Rosemary Yams

This recipe is so simple and so delicious!

Ingredients

• 2 yams, scrubbed and sliced ¼" thick
• Olive oil
• Rosemary
• Salt to taste

Instructions

1. Brush the yam slices with olive oil.
2. Place on a non-stick baking sheet and sprinkle with rosemary and salt.
3. Bake at 350° for approximately 15 minutes. Serve and enjoy!

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