Cooking Local Foods w/ Guest Chef Gigi Miranda

Join us in welcoming Guest Chef Gigi Miranda to our Guest Chef series!

Learn how to make vegan, gluten and grain-free:

• 'Uala Brownie Bites
• Mini Fruit-Coconut Mac Nut Tarts
• and a few surprises!

Biography: Gigi Miranda

Gigi Miranda has been a nutritional cooking teacher since 2007. Her specialty is cooking and baking "healing" foods with our cultural & plant foods across the Pacific. Gigi feels our "health" is not only about food but our relationship with our land and oceans. She feels the health of the people is reflected in the health of the land. It is about returning to our traditional & cultural food practices to help heal ourselves, families, & communities.