Deli and Bakery

The deli at Down to Earth is Hawaii’s only all-vegetarian deli. You’ll find delicious entreés on our hot table and cold salad bar, fresh juices and smoothies, a great made-to-order sandwich menu, grab-and-go options, and a wide variety of eggless desserts. It’s a vegetarian culinary delight!

In fact, our unusual, vast spread of prepared vegetarian foods meets such high standards of culinary tastes that it is a destination point for people of all walks of life seeking tasty and healthy food.

All Vegetarian Baked Goods

We just did a make-over at our flagship store on King Street in Honolulu, and our food is better than ever—with far more delicious vegetarian entreés to mix and match. Some of the new hot food items include spanakopita, Bombay spinach and tofu, spinach feta calzone, Tuscan pizza, Greek polenta pizza, vegetable fried rice, Polynesian pilaf, and spinach stuffed peppers. New salad bar choices include Japanese tofu salad and Mediterranean pasta salad. We also added a daily selection of pizza and manapua that are quite the crowd pleasers. Each store has its own selection, so the specifics may vary. But you get the picture.

And, our desserts are to die for. But there’s no need to feel guilty when you visit our bakery. Everything’s eggless!

Think muffins, scones, cookies, cakes, cheesecakes ‘n pies… Mmmm! Watch those calories!

Click to see our menu of made-to-order sandwiches, fresh juices and smoothies.