The Non-GMO Project is a non-profit collaboration of manufacturers, retailers, processors, distributors, farmers, seed companies and consumers. Members are committed to practical solutions and offer North America’s first consensus-based Standard, third-party Product Verification Program, and uniform Seal for products made following best practices of GMO avoidance.
The Institute for Responsible Technology is a world leader in educating policy makers and the public about genetically modified (GM) foods and crops. Researchers investigate and report the risk of GM foods and impact on health, environment, the economy, and agriculture, as well as the problems associated with current research, regulation, corporate practices, and reporting.
Dedicated to protecting Hawaii from genetically engineered organisms through education and action.
GMO-Free Maui & Hawaii Seed.org are working together to inform and protect Hawaii and its people from the risks posed by genetically engineered organisms. We promote diverse, local, healthy and ecological food and farming practices that support food security for all of the Hawaiian Islands.
A statewide non-profit coalition working on five islands to educate the public about the risks posed by genetically engineered organisms. Hawaii Seed is dedicated to promoting diverse, local, healthy and ecological food and farming that supports real food security for the Hawaiian Islands. It is a comprised of grassroots groups composed of farmers, doctors, scientists, lawyers, concerned citizens, and Native Hawaiians.
Information about GM trees.
This is the membership-based business association for the organic industry in North America. OTA's mission is to encourage global sustainability through promoting and protecting the growth of diverse organic trade.
This site offers extensive information on the complex and controversial issue of genetic engineering.
Greenpeace's Say No to Genetic Engineering webpage.
A diverse network of grassroots activists, national and community non-governmental organizations (NGOs), farmer and farm advocacy groups, academics and scientists who have come together to work on the myriad of issues surrounding biotechnology.
Friends of the Earth is the U.S. voice of an influential, international network of grassroots groups in 70 countries. Friends of the Earth has for decades been at the forefront of high-profile efforts to create a healthier, just world. (search on genetic engineering)
A coalition of seven organizations united in their commitment to testing and labeling genetically engineered food.
A resource that you can come to for information and, most importantly, a place you can come to take action regarding GE foods.
A grassroots non-profit public interest organization which deals with crucial issues of food safety, industrial agriculture, genetic engineering, corporate accountability, and environmental sustainability.