Garlic Mashed Cauliflower

Garlic Mashed Cauliflower Recipe from Down to Earth Organic and Natural

Yield: 
2-4 Servings

Recipe Categories:

Appetizers and Sides Vegan

Updated: Mon, 05/13/2019 - 9:00pm

Ingredients: 
  • 2 heads cauliflower
  • 1 bulb garlic, roasted
  • 3 Tablespoons vegan butter
  • Salt and pepper to taste
Instructions: 
  1. Steam cauliflower until soft and let cool.
  2. Drain off all water from cauliflower. Place in a food processor and blend with roasted garlic and vegan butter. Blend until creamy and well combined.
  3. Salt and pepper to taste. Serve and enjoy!