Breads and Muffins

Photo: Banana Walnut Bread - Sliced

Banana Walnut Bread

This vegan banana bread is moist and perfectly sweet. Just 15 minutes of preparation! Easy to make gluten-free.

Photo: Vegan Grilled Cheese Sandwich

Vegan Grilled Cheese Sandwich

This quick and easy vegan grilled cheese sandwich recipe is so delicious! You can even keep this recipe gluten-free by using gluten-free bread.

Strawberry Muffins

Gluten-Free Strawberry Mint Muffins

Make these muffins ahead of a busy week and you’ll have a hearty and filling breakfast ready to go!

Photo: Spiced Apple Scones

Spiced Apple Scones

These spiced apple scones are perfect for fall. Serve them warm with a cup of herbal tea or coffee for a delicious breakfast!

Photo: Gluten-Free Tortillas

Gluten-Free Tortillas

This recipe makes soft, bendable, tasty tortillas with the health benefits of garbanzo flour!

Photo: Beetroot Donut Holes

Beetroot Donut Holes

Using beet powder makes these donut holes a fun color! Use beet juice and powdered sugar to create a matching glaze.

Photo: Gluten Free Blueberry Maca Scone

Gluten Free Blueberry Maca Scone

Gluten free, low sugar, packed with delicious maca and antioxidant rich blueberries. These scones are the holy grail of breakfast.

Photo: Down to Earth Recipes

Rosemary Baguette

Making your own bread takes some time, but trust us…it’s worth it.

Photo: Down to Earth Recipes

Vegan Puff Pastry

Just because you’re vegan doesn’t mean you can’t enjoy a warm, flaky crust. Not vegan? That’s okay! This puff pastry still has the rich, buttery flavor you’re looking for.

Photo: Down to Earth Recipes

Cinnamon Walnut Muffins

Start your day with these warm, hearty muffins!