Photo: Vegan Dill Sauce

Vegan Dill Sauce

Dill and lime juice provide a fresh flavor in this vegan yogurt sauce.

Yield: 
6-8 Servings

Updated: Mon, 05/13/2019 - 9:21pm

Ingredients

  • 2 cups vegan plain yogurt
  • 3 garlic cloves
  • 1 teaspoon olive oil
  • Juice of 2 limes
  • ½ teaspoon cayenne
  • ½ cup fresh dill
  • Salt and pepper to taste

Instructions

  1. Place all ingredients in a food processor. Process until well blended. Serve with chickpea croquettes and enjoy!