Green Tea Chai

Photo: Down to Earth Recipes
Enjoy the benefits of green tea paired with chai spices for a warm and lightly stimulating drink. Hemp milk makes for a delicious dairy and soy free alternative.
5-7 Servings
  • 1 quart water
  • 4 tea bags Yogi® Chai Green Tea
  • 3 cups vanilla hemp milk
  • ¼ teaspoon cinnamon + more to garnish
  • ¼ teaspoon allspice
  • ¼ teaspoon cloves
  • ½-1 teaspoon agave syrup
  • ¼ teaspoon vanilla extract
  1. Bring water to a boil in a saucepan. Turn off heat and steep tea bags for 3-4 minutes; remove and discard.
  2. Turn heat back onto low. Whisk in spices, hemp milk, agave, and vanilla extract. Adjust amounts to taste, if desired.
  3. Serve warm, dusted with cinnamon. Enjoy!