Immune Boosting Ginger Soup

Photo: Down to Earth Recipes
Immune Boosting Ginger Soup Recipe from Down to Earth Organic and Natural
Gluten-Free
Nut-Free
Soups
Ingredients
  • 1 Tablespoon olive oil
  • 2 Tablespoons ginger, grated
  • 1 clove garlic, minced
  • 2 teaspoons green chile, de-seeded and minced
  • 2 whole green onions, chopped
  • 1 cup chopped cabbage
  • 1 carrot, peeled, julienne sliced
  • 1 cup water chestnuts
  • ½ block tofu, cubed
  • 4 cups vegetable broth
  • 1 cup water
  • 2 teaspoons soy sauce
  • 1 teaspoon brown rice vinegar
  • Salt and pepper to taste
Instructions
  1. Heat oil in a saucepan; add ginger, garlic and green chile. Saute for a few minutes.
  2. Add all chopped veggies and stir-fry for 2-3 minutes.
  3. Add tofu, vegetable broth and water; bring to a boil.
  4. Add soy sauce, vinegar, salt and pepper to taste. Serve hot and fresh. Enjoy!