News Releases from Down to Earth

Have You Been Helped by Down to Earth?

Photo: Down to Earth Team Member with a Customer

Have you noticed a new addition to our website?

Down to Earth to Begin Kahului Store Renovation December 17th

Honolulu, HI (Nov. 29, 2012) – Down to Earth Organic & Natural today announced it will begin renovating and expanding its Kahului store at 305 Dairy Road on December 17th. To kick off the project, there will be a traditional Hawaiian blessing on Friday December 14th at 7:00 pm, followed by a Christmas party with pupus, drawings for prizes, and entertainment. The general public is invited to attend.

New Recipe Page on Down to Earth Website

Photo: Fresh Fruits and Vegetables with a Notepad

A new and improved Recipe page that makes it easier to find recipes you want has just been launched on the Down to Earth website. It's easier to navigate and easier to find recipes through special categories including gluten-free, vegan, soy-free, kid-friendly meals, one-pot meals, and more!

Down to Earth Goes Social!

Screenshot: Video on Down to Earth YouTube Channel

Have you “Liked” us yet? Do you love using social media as much as we do?

Non-GMO Sale!

October is Non-GMO Month! Down to Earth is celebrating it with a series of events to promote awareness of the Non-GMO Project Verified seal and your "right to know!" The main event is the Non-GMO products sale being held Oct. 11th through November 14th. You'll find special deals on items tagged with the Non-GMO Project seal in this month's Super-Saver Flyer.

Maui GMO Panel To Discuss Importance of Food Labeling

Photo: Mark Fergusson with the Maui GMO Panel

Honolulu, HI ( Sept. 19, 2012) -- A panel discussion about the need for labeling foods containing genetically modified organisms (GMOs) will be held at the Maui Waena Intermediate School, 795 Onehee Ave. on Saturday Oct. 6th, 5:00 pm – 7:00 pm. The presentation, "Let's Eat Non-GMO: The Importance of Labeling," is being co-sponsored by Seeds of Truth and Down to Earth ALL VEGETARIAN Organic & Natural.

Vegetarian Olympians Win Medals!

Among the wide variety of reasons to adopt a plant-based diet, would you be surprised to learn that some athletes adopt it on their way to Olympic gold? Perhaps no one knows the importance of food more than an athlete. Researching and following a strict diet is an integral part of the intense preparation athletes go through on their way to the Olympics. To compete, Olympic athletes have to be at the top of their game, so it’s interesting to note that many Olympians are choosing a plant-based diet.

Showman Wins $350 Down to Earth 35th Anniversary Drawing!

Photo: Angelique Showman

Honolulu, HI (July 13th, 2012) – Congratulations to Angelique Showman on winning the $350 gift card drawing in honor of Down to Earth's 35th anniversary. The drawing was held at the end of May as part of our “35th Anniversary Day Sale - 35% off 35 of our best-selling items." To enter the drawing, people simply "liked" us on Facebook.

Mark Fergusson Joins Board of Hawaii Organic Farmers Association (HOFA)

Photo: Mark Fergusson

Mark Fergusson, Down to Earth's Chief Organic Officer (CEO/CFO), has joined the board of the Hawaii Organic Farmers Association (HOFA). HOFA is a non-profit organization that provides education about organic farming and sustainability in Hawaii. As the new spokesperson for HOFA, Mark offers the following thoughts about the importance of organic farming.

35th Anniversary Much to Celebrate!

35th Anniversary

Honolulu, HI (May 8th, 2012) – When a group of friends in Wailuku, Maui decided in 1977 that they wanted to help improve the health of Hawaii residents through organic and natural products and a vegetarian lifestyle, no one could have predicted their success.