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This dish is delicious warm or cold. To make it an easy lunch: prepare noodles, vegetables and sauce ahead of time. Combine all-together when ready to eat. To keep noodles from sticking, pour a little sesame oil over and toss before storing.
The Vega Antioxidant EFA Oil Blend can be found in the Wellness Department of any Down to Earth store. This versatile oil is naturally rich in Omega-3s and Omega-6s. It also has an impressive array of other good fats, antioxidants, and phyto-nutrients.
Beautiful and beautifying red beets make a lovely raw entrée. Serve with the Raw Cream Sauce for a special meal.
You can use this caramelized onion jam on pasta, sandwiches, or in sauces for a sweet and savory kick.
Beans have a bad reputation for being boring and bland, but this delicious tomato stew will change your mind.
Hearty, savory and sweet - this salad has it all! This large salad is perfect for any holiday parties.
Enjoy as a fresh ‘energy booster’ anytime of the day. This beneficial drink is made fresh and enjoyed immediately.
This pumpkin "cheesecake" uses wholesome ingredients like cashews, banana and silken tofu in place of expensive vegan cream cheese. Although fairly easy, this recipe does take time. Soak your cashews a day before making recipe and plan on refrigerating cheesecake at least 3-4 hours before serving.