Gluten-Free

Green Smoothie

Green smoothies are an excellent way to incorporate more raw fruits and vegetables into your diet.

This fresh and delicious fruit and vegetable juice is spicy, sweet, and beautifully green- and good for your whole body!

Gorgeous green kale combines with a colorful mix of veggies for a beautiful and yummy salad!

Sour Granny Smith apples pair well with the sweet squash in this low-fat, creamy soup.

The roasted root veggies and light, leafy greens make a balanced wintertime meal.

Almond meal (almond flour) is a great base for gluten-free cookies. Adjust the amount of cinnamon and nutmeg based on your preference for spice!

These raw brownies are rich in superfoods, but decadent enough for all your holiday feasts.

Spanish Rice with Black Beans recipe from Down to Earth Organic and Natural.

Vegan Mexican Mac & Cheese recipe from Down to Earth Organic and Natural.

This colorful pilaf is a wonderful entrée, side dish or filling for baked acorn or buttercup squash.