Gluten-Free
Soba Noodles w/ Peanut Sauce
Soba Noodles with Peanut Sauce recipe from Down to Earth Organic and Natural.
Arugula Salad
With it’s slight bitter flavor, arugula adds vitamins A,C, and K along with many phyto-chemicals to nourish and stimulate our taste buds.
Colorful Quinoa
Quinoa is a sacred Incan grain that contains all of your essential amino acids. It is delicious, light, nutty and gluten-free.
Creamy Herb Dressing
Made with silken tofu for a smooth texture, you may substitute garlic for the shallots & try different herb combinations to vary this simple and delicious dressing.
Fresh Lemonade
This tart but refreshing lemonade is great served any time. Pack it in a thermos for your next outdoor picnic! If you like a sweeter drink, add a little more sweetener to taste.