Gluten-Free

Photo: Beets and Greens Sauté

Beets and Greens Sauté

Beets are related to chard, and the greens can be used in the same way. Enjoy the beet greens and roots in this dish, and save the stems for your <a href="http://www.downtoearth.org/recipes/main-courses/homemade-vegetable-broth">Homemade Broth.</a>

Photo: Homemade Vegetable Broth

Homemade Vegetable Broth

Homemade broth is a great addition to your kitchen! Use it in soups, sauces, and for cooking rice and grains.

Photo: Raw Lettuce Tacos

Raw Lettuce Tacos

These tacos are medium spicy -- seasonings can be adjusted to taste.

Photo: Garlic Vegetable Sauté

Garlic Vegetable Sauté

Simple garlic and ‘butter’ can make veggies the main course at your next meal!

Photo: Down to Earth Recipes

Kale Salad with Orange Miso Dressing

Kale Salad with Orange Miso Dressing recipe from Down to Earth Organic and Natural.

Photo: Bowl of Mango Coconut Oatmeal

Mango Coconut Oatmeal

This might be your new everyday breakfast! Try other fruit combinations too -- everything goes well with coconut!

Photo: Down to Earth Recipes

Three Grain Porridge

This ancient-grain porridge is filling and full of whole grains!

Photo: Pumpkin Pad Thai

Raw Pumpkin Pad Thai

Raw Pumpkin Pad Thai recipe from Down to Earth Organic and Natural.

Photo: Raw Pumpkin Cheesecake

Raw Pumpkin Cheesecake

Raw Pumpkin Cheesecake recipe from Down to Earth Organic and Natural.

Photo: Down to Earth Recipes

Raw Pumpkin Smoothie

Raw Pumpkin Smoothie Recipe from Down to Earth Organic and Natural