Soy-Free
Almond Crème Cupcakes
A homemade almond pastry crème makes a delicious filling for these vanilla cakes. Make the Almond Crème a day ahead for easier preparation.
Dark Chocolate Cupcakes
Rich dark chocolate is swirled into the batter to create this sweet, dark treat for serious chocolate lovers!
Coconut Brownies
Toasted coconut and almond blend perfectly in this sweet vegan treat. Make a double recipe and freeze some backups.
Burbur Injin (Black Rice Pudding)
This is often served as a dessert, but works just as well as a breakfast or snack. Usually palm sugar is used, but brown sugar and sucanat are good substitutes.
Raw Vanilla Bean Spice Pudding
Pre-soaking the cardamom and vanilla with the agave adds more richness to the flavor. Lucuma is a sub-tropical fruit from the Andes, which has a unique shortbread-malt-maple flavor and is rich in trace minerals.
Pleasing Potato Salad
This delightful potato salad is an all time picnic pleaser. It also makes a great potluck dish you're sure to win the hearts of everyone.
Raw Cacao Mousse
Decadently simple to prepare and enjoy the creamy texture of a mousse with a deep, dark chocolate flavor to satisfy any chocolate lover!
Vegan Baklava
A classic Middle Eastern dessert! Try adding orange
zest, rosewater, or cardamom for a unique flavor.
Toasted Quinoa & Carrot Salad
Wholesome quinoa and bright carrots make a perfect salad for all your meals and potluck parties.