Soy-Free
Pico de Gallo Salsa
Pico de Gallo translates as “roosters beak” because the ingredients in this fresh salsa are so roughly chopped it’s like a chicken has pecked at them. It only takes a few minutes to make - just peck at it and throw it in a bowl!
Raw Kelp Noodle Alfredo with Mushrooms
Kelp noodles are a delicious, raw substitute for regular wheat pasta. The cashew-based sauce is creamy and rich, perfect for a cool summer meal.
Cashew Cream
Sweet, versatile and delicious – you’ll never go back to store-bought whipped cream. Add a couple of Tablespoons of lemon juice or apple cider vinegar for a vegan crème fraîche.
Zesty Orange Quinoa Salad
A mix of red and white quinoa, bright greens and flavorful oranges makes for a quick (and beautiful) summertime potluck or BBQ dish.
Raw Spinach & Strawberry Salad
Take this delicious salad to your next potluck. The recipe takes minimal effort and is bursting with gourmet flavor!
Roasted Carrot & Cauliflower Soup
Made ahead of time, this tasty soup can easily be refrigerated and reheated for healthy “fast food” any time of the day.
Ful Muddamus (Fava Bean Soup)
Ful Muddamus is a simple bean soup that is usually eaten for breakfast in Egypt and other parts of Africa. It’s delicious solo or with rice or bread.
Raw Maca Chocolate Energy Balls
Maca is protein dense and has a wonderful caramel, vanilla flavor. Combine with cacao (raw chocolate) make for a super easy and simple snack that is delicious and energizing!