• News Releases from Down to Earth

Down to Earth Publishes its First Cookbook

HONOLULU, HI (Dec. 13, 2017) — Down to Earth Organic & Natural has published its first Cookbook and will begin selling it in its stores on Thursday Dec. 14th.  The “Down to Earth Cookbook” is a soft-cover 112-page book that includes 40 vegetarian recipes, one for each year of the company’s history, and beautiful pictures of each dish.  The recipes are a collaboration by vegetarian chefs of the Community Outreach Team at Down to Earth.

  • Label GMO's

Non-GMO Products Sale from Oct. 12th – Nov. 8th

by Cynthia Cruz

Down to Earth is celebrating Non-GMO Month by putting a wide variety of Non-GMO Project Verified products on sale from Thursday, October 12th through Wednesday, November 8th. We’ll be promoting them on our end caps which are the front ends of the first 3 aisles at our stores. Our end caps always display products from the current Super Saver Flyer. From Oct. 12th-25th, all the endcap items will all be Non-GMO Project verified!

  • Events

VegFest Recruiting Event Day Volunteers!

by Down to Earth

VegFest Oahu 2017 is looking for an inspirational team of volunteers who will help the event come to life and run smoothly on Saturday, September 2.  Be in service, make new friends and have fun with us!  Short shifts available, and a free VegFest Oahu 2017 t-shirt to the first 60 people to join our Event Day Volunteer family.  Bring your energy, smiles and passion for a better world!
 

  • News Releases from Down to Earth

Down to Earth Wins Best Health Food Store 11 Years in a Row!

Honolulu, Hawaii (June 20, 2017) -- Down to Earth has won FIRST PLACE in the Honolulu Star-Advertiser’s 2017 People’s Choice Award for Best Health Food Store, which was announced Sunday, June 18th.  Down to Earth was selected as the winner of this award by readers of the Star-Advertiser, Hawaii’s only statewide daily newspaper.  Down to Earth has won this award eleven years in a row.

  • Messages from the Chief Executive Officer

Down to Earth Celebrates 40 Years of Service to Hawaii

by Mark Fergusson, CEO, Down to Earth Organic & Natural

This year marks Down to Earth’s 40th Anniversary of service to Hawaii. Down to Earth began in 1977, in Wailuku, Maui, when a group of friends started our first store (pictured above), and shortly afterwards opened the King Street store.  They did so out of a desire to help improve the health of Hawaii’s residents by making available organic and natural products at affordable prices (the slogan used to be, “Healthy foods at prices that won’t make you sick!”), and educating about the many benefits of living a vegetarian lifestyle.

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