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You only need 5 simple steps to make this vegan Kalua Jackfruit recipe! This easy, delicious dish is perfect for a weeknight dinner at home.
This recipe is so easy, it doesn't require a musubi mold or plastic wrap! All you need are a few pantry staples and a hungry family!
Avoid sautéing the cabbage too long to retain a nice crunchy texture. Replace the butter with your oil of choice to make this recipe vegan.
This simple, easy, super nutritious recipe makes a tasty high protein meal that's perfect before or after catching some waves.
This simple recipe is great as a side or over rice. You can even use the marinade as a salad dressing! Adapted from the vlog, BenjiMantv
Take this delicious salad to your next potluck. The recipe is so easy that it will only take minimal time but have bursting gourmet taste.
Rich in probiotics, this fermented food is easy to make. The recipe is for a basic kraut, but all kinds of vegetables can be fermented like this – please experiment!
Incredibly flavorful, you might want to double the recipe to enjoy it all the time! Store in an air-tight container for up to a week in the refrigerator.
Christmas may be a time for indulgence, but this recipe is guilt-free. It may seem impossible, but this vegan gluten-free Christmas pudding is rich, fruity and moist!