Vegan

Photo: Chocolate Almond Truffles

Raw Chocolate Almond Truffles

Raw Chocolate Almond Truffle recipe from Down to Earth Organic and Natural.

Photo: Tofu Scramble

Tasty Tofu Scramble

Great as an entrée, side dish, or as a breakfast wrap!

Photo: Down to Earth Recipes

Sweet Almond Butter Spread

Delicious on your favorite whole-grain bread or crackers!
Make extra to store in the refrigerator and enjoy as a snack. Add a little maple syrup or agave if you'd like it to be sweeter.

Photo: Down to Earth Recipes

Carrot Smoothie

Use pre-made organic carrot juice or juice your own to make this
colorful & refreshing smoothie.

Photo: Chipotle Cornbread Muffins with Maple Butter

Chipotle Cornbread Muffins w/ Maple Butter

A simple vegan cornbread that features sweet and spicy flavors.

Photo: Down to Earth Recipes

Sopes

Sopes, although resembles tortillas, are much thicker. The outer shell is fried, while the inside remains soft. The raised edges help to hold its yummy fillings.

Photo: Down to Earth Recipes

Baked Miso Tempeh

This is a simple and delicious way to cook tempeh. Make a double batch and keep on hand for easy weeknight dinners.

Photo: Down to Earth Recipes

Coconut Cream Shake

Delicious and creamy coconut ice cream stands in for dairy in this organic dessert.

Photo: Down to Earth Recipes

Papaya Salsa

Sweet Hawaiian papayas are the base for this slightly spicy salsa - you can skip the jalapeño peppers if you want a milder salsa. Serve with chips or alongside tofu tacos!

Photo: Tofu Taco Filling

Tofu Taco Filling

This is a flavorful and spicy way to cook up tofu. You can use this filling for tacos, burritos, and for nachos!