Entrees
Millet Fried Rice
Like most fried ‘rice’ recipes, this works best with leftover millet. Change up the vegetables depending on whatever is in your fridge.
Polenta Pizza w/ Kale Pesto
Our favorite green gets mixed with fresh basil in this mega healthy pesto. Use on top of this simple polenta ‘pizza’ or anything else!
Garlic Broccoli Linguine
Whole wheat, brown rice or sprouted grain noodles can make for a quick, wholesome meal with a better nutritional profile.
Whole Grain Bowl w/ Pesto
Easy and nutritious: hearty whole grains are served with a colorful vegetable mix and flavorful pesto.
Quinoa & White Bean Patties
Quinoa & White Bean Patties Recipe from Down to Earth Organic and Natural
Baked Quinoa and Cannellini Bean Patties
Goes great with our Green Goddess Dressing, Featured at our Kailua's Whole Lotta Whole Grain Love on 1/17/12.
Quinoa Patties w/ Spicy Yogurt Sauce
Get all the benefits of whole grains without any gluten! Antioxidant-rich millet and "complete protein” quinoa make a dynamic duo in this tasty, wholesome dish.
Long Life Noodles
Celebrate New Year’s in January and February (Chinese New Year) with this traditional Chinese New Year lucky dish. Long noodles symbolize long life so you can’t break the noodle before it’s all in your mouth!
Vegan Hoppin’ John
A traditional Southern New Year’s Day dish that is believed to bring a prosperous year filled with luck. Don’t forget to save some for the next day (Skippin’ Jenny) for even more good luck!
Pumpkin & Cauliflower Gratin
This simple vegan casserole uses hemp milk and herbs for a comforting, warming dish.