Cooking with Kids
This healthy, high-protein snack is delicious
and is a perfect recipe to make with children.
Carob is a long pod that can be used in place of chocolate, and is a good source of B vitamins and fiber, as well as other vitamins and trace minerals. It is naturally sweet, requiring very little added sugar. As seen on KHON's Living808!
Sweet Adzuki Bean Pocket recipe from Down to Earth Organic and Natural.
Pizza Swirls recipe from Down to Earth Organic and Natural.
Fun but sticky - a perfect project for kids!
These cuties make awesome edible decorations and are incredibly easy to make. Let the kids (and big kids!) get creative with their decorations with goodies you already have on hand.
Raw Caramel Apple recipe from Down to Earth Organic and Natural.
Using frozen vegetables (i.e. peas and corn) are great shortcuts to fast healthy meals. Another good way to save time, is making these Vegan Meatballs a couple of days ahead of time, refrigerate and simply warm up when ready to eat throughout the week. This recipe can be refrigerated for up to a week.
Alyssa Moreau's Rotini with Fresh Tomatoes, Avocado and Basil recipe from Down to Earth Organic and Natural.
These keiki-friendly oatmeal cookies are so easy to throw together. The best part—you don’t need to turn on your oven!