Lifestyle Hub

Kanu Hawaii Announces Eat Local Week

| Local Living

Mark your calendars; Saturday, September 25th through October 2nd is Eat Local Week! Kanu Hawaii is organizing a grassroots effort to educate the community about the benefits of eating locally grown food.

Help Local Farmer's Succeed!

| Local Living

When I ask Chuck Boerner of Ono Organic Farms how long he’s been selling produce to Down to Earth, he pauses, bemused, and says, “Geez, I don’t know.” After consulting with his wife, Lilly, he settles on “twenty, maybe thirty years.

Less Meat = Less Heat (lots) + other goodies

| Health & Wellness
Photo: Fresh fruits and vegetables

Big news recently is that the United Nations is advocating a vegan diet for the world in order to combat climate change, dwindling fresh water supplies, hunger and land change leading to biodiversity loss.

Cultivating Healthy Skepticism

| Health & Wellness

I mentioned in the comments to a recent blog post titled "What Dietary Changes Inhibit Cancer in 100% of Cases?" that a reader wrote to share some concerns.

The Real Culprit Behind High Cholesterol, Dismantling Dr. Atkins and Fruit Appreciation 101

| Health & Wellness

High cholesterol is a rising concern in the United States.

Why do we serve fast food to students and hospital patients?

| Healthy Eating

Growing up, my parents instilled in me a healthy skepticism of conventional medicine. They treated our illnesses with natural remedies, rest and nutritious food. Hospitals were good for fixing broken bones, but not much else. I rebelled from much of what my parents taught me, and might have rebelled from their antiestablishment view of medicine, if it hadn’t been for a defining moment in my education.


Animal Assisted Happiness

| Innocent Animals
Photo: Girl with a goat

I stumbled on a lovely volunteer organization called Animal Assisted Happiness, courtesy of a friend at the Care2 network.

Chopping up birds

| Innocent Animals

In the Island Life section of the Honolulu Advertiser today (Wednesday, April 14, 2010) the main story was entitled "Buying the whole bird", which was about how to "enjoy value, freshness, versatility by learning to cut apart a chicken."  It was accompanied by pictures with captions like, "1