Denny's has been hit with a lawsuit seeking to have the chain disclose in its restaurants the sodium content of its food. A New Jersey man backed by the Center for Science in the Public Interest filed suit against Denny's Corp. on Thursday. The suit, filed in Superior Court of New Jersey, claims that some meals at Denny's contain more than three days' worth of the recommended amount of sodium.
Andy in our Honolulu wellness department sent me a link to a story about a lawsuit filed on Wednesday (yesterday) asking a New Jersey county court to make food companies put cancer warning labels on hot dogs sold in New Jersey.
Burger King, the international hamburger chain, has offended hundreds of millions of Hindus by misusing an image of a Hindu Goddess to promote the sale of burgers. A principal tenet of Hinduism is vegetarianism, thus the use of a Hindu deity in this way is highly offensive to them. The following is from an article posted on the Hindu American Foundation's website:
A study of the eating habits of 23,000 Greeks over nearly a decade has found that the most beneficial part of following the "Mediterranean diet" is the consumption of large quantities of vegetables, fruits, nuts, legumes and olive oil. The following article can be found at: http://www.healthday.com/Article.asp?AID=628377 WEDNESDAY, June 24 (HealthDay News) -- Some components of a Mediterranean diet may be more vital to good health than others, a new report suggests. Not all items on the Mediterranean diet are equally beneficial, study shows
The following is an edited version of a National Public Radio show of June 12, 2009 about Food Inc., a new movie. The new documentary Food Inc. takes aim at corporate giants behind the U.S. food supply. Director Robert Kenner and food advocate and author Michael Pollan made the film to raise Americans' awareness about where their food really comes from. Pollan says he wanted to address "the pastoral illusion we're spinning in the way we market food... You would think it comes from farms and that ranchers with big hats are producing the meat."
A Wall Street journal article "Fortified Foods: How Healthy Are They?" published yesterday (June 16, 2009) stated the following:
Another interesting article today is that a Senate committee considers soda tax to combat obesity. The Senate Finance Committee is looking to add a tax to all sugar-filled drinks and alcohol. Opponents of this tax say sugary sodas and juices are not the main culprits in America's obesity battle, and supporters believe that the taxes could reduce consumption while offsetting some health care costs.
The Times of India published an article yesterday (June 14, 2009) promoting meat as a functional food with many health benefits and talks about how the health benefits of meat can be enhanced by better processing, i.e. by adding ingredients. Some points from the article: "Adding probiotics to fermented meat products (i.e. sausage) may lead to health benefits, although this application is still marginal.
An interesting article was published yesterday (June 10, 2009) in the New York Times http://www.nytimes.com/2009/06/10/health/10eating.html?_r=1&hpw. The article discusses a study conducted by Dale S. Bond, assistant professor of research at The Miriam Hospital in Providence, R.I. Key findings were as follows:
Those who are loathe to exercise can take heart. Blame the refrigerator—rather than not going to the gym—for your ever-expanding waistlines. This is according to a new United Nations study released at an international obesity conference in Amsterdam this past May. It shows that overeating accounts for the obesity epidemic in America.
“Over-eating, not a lack of exercise, is to blame for the American obesity epidemic,” the study says, while warning that physical activity could not fully compensate for excess calories.