Gluten-Free
Tropical BBQ Jackfruit
Fresh jackfruit is deliciously sweet, but did you know young (not fully ripe) jackfruit has a wonderful texture and mild flavor? This makes it the perfect pair for a smoky barbeque sauce. You can find young jackfruit canned or packaged at your local Down to Earth.
Maple Nice Cream
“Nice cream” is ice cream made from frozen bananas! Adding coconut bacon to this sweet maple nice cream makes an interesting flavor combination.
Cauliflower Tacos
This one pot taco stuffing is easy to whip together and tastes amazing! Make a big batch and freeze the leftovers for days when you’re really pressed for time.
Jamaican Rice and Peas
In Jamaica, kidney beans are called “peas”! This delicious staple dish is packed with flavor.
Apple Kimchi Slaw
This side dish is perfect for when summer is in full swing – it’s light, refreshing and flavorsome!
Green Goddess Bowl
With vivid green edamame, brussel sprouts, kale, and cilantro green goddess dressing, this green goddess bowl is supercharged with super goodness!
Vegan Garlic Compound Butter
Amp up your plain butter with the addition of garlic, instantly takes your meal to the next level!
Lentil Meatballs
Nourishing vegan “meatballs” that taste great with marinara sauce, pesto, with pasta, or on their own.
Mexican Bean Salad
This colorful salad is perfect for any occasion, and it tastes even better the next day because the salad soaks up all the flavors from the dressing!